Rosemary+

Rosemary is more than an herb. The flowers and leaves of the plant, which is native to the Mediterranean, are steam-distilled to produce a delicious oil. The ancient Greeks wore rosemary in wreaths on their heads; they believed the herb stimulated concentration.

Rosemary plays an important role in the culinary world, especially Italian cuisine. Rosemary+ can be used in dishes or taken as a dietary supplement.